| Business Type | Manufacturer, Exporter, Supplier |
| Form | Flakes |
| Usage | Cooking Ingredient |
| Storage | Dry Place, Cool |
| Type | Dehydrated |
| Shelf Life | 1-2 Years |
| Color | White |
| Material | Onion |
Quality & Purity Standards
- 100% Pure & Natural Dehydrated Onion
- No artificial colours
- Sudan Dye Free
- No preservatives, no fillers, no adulterants
- Hygienically processed under international food safety standards.
Moisture & Contaminant Control
Moisture Content: ≤ 6% – 8% (ideal for dehydrated onion products)
Strict testing for:
- Aflatoxin
- Salmonella
- Fully compliant with EU, USA, Middle East & GCC food safety regulations.
Processing Methods
- Fresh onions are washed, peeled, sliced, and graded
- Controlled hot-air machine drying (preferred to retain flavor & shelf life)
- Machine cleaned & Sortex selected
- Low-temperature dehydration to preserve aroma
- Powder processed under controlled grinding conditions
- Final hand inspection before packing.
Certifications & Compliance
- RCMC Registered (Applicable for all export products)
- FSSAI Registered
- APEDA Registered
- IEC & GST Compliant
- UDYAM (MSME) Registered
- Third-party lab test reports available on request
- SGS / Intertek inspection supported if required by buyer.
Custom Packaging & Private Labeling
Packaging Options:
- PP Bags (10 kg / 25 kg)
- Paper bags with food-grade inner liner
- Vacuum-sealed pouches
- Retail packs (100 g – 1 kg)
Private Labelling:
- Buyer’s brand & logo printing
- Custom packaging as per market requirement
Shipping & Logistic Capacity
- Monthly Supply Capacity: 30 – 60 Metric Tons (MT)
- Nearest Loading Ports:
- Mundra Port
- Kandla Port
- FOB / CIF / CFR shipment terms available
- Third-party inspection supported.
Quality Assurance Note
All dehydrated onion products are sourced from India’s premium onion-growing regions and processed, cleaned, graded, and packed under strict quality control to ensure export-grade safety, strong flavor, and consistent quality.
| Business Type | Manufacturer, Exporter, Supplier |
| Shelf Life | 1-2 Years |
| Application | Cooking, Seasoning |
| Color | White |
| Type | Onion Granules |
| Material | White Onion |
| Storage | Cool, Dry Place |
| Form | Granules |
Quality & Purity Standards
- 100% Pure & Natural Dehydrated Onion
- No artificial colours
- Sudan Dye Free
- No preservatives, no fillers, no adulterants
- Hygienically processed under international food safety standards.
Moisture & Contaminant Control
Moisture Content: ≤ 6% – 8% (ideal for dehydrated onion products)
Strict testing for:
- Aflatoxin
- Salmonella
- Fully compliant with EU, USA, Middle East & GCC food safety regulations.
Processing Methods
- Fresh onions are washed, peeled, sliced, and graded
- Controlled hot-air machine drying (preferred to retain flavor & shelf life)
- Machine cleaned & Sortex selected
- Low-temperature dehydration to preserve aroma
- Powder processed under controlled grinding conditions
- Final hand inspection before packing.
Certifications & Compliance
- RCMC Registered (Applicable for all export products)
- FSSAI Registered
- APEDA Registered
- IEC & GST Compliant
- UDYAM (MSME) Registered
- Third-party lab test reports available on request
- SGS / Intertek inspection supported if required by buyer.
Custom Packaging & Private Labeling
Packaging Options:
- PP Bags (10 kg / 25 kg)
- Paper bags with food-grade inner liner
- Vacuum-sealed pouches
- Retail packs (100 g – 1 kg)
Private Labelling:
- Buyer’s brand & logo printing
- Custom packaging as per market requirement
Shipping & Logistic Capacity
- Monthly Supply Capacity: 30 – 60 Metric Tons (MT)
- Nearest Loading Ports:
- Mundra Port
- Kandla Port
- FOB / CIF / CFR shipment terms available
- Third-party inspection supported.
Quality Assurance Note
All dehydrated onion products are sourced from India’s premium onion-growing regions and processed, cleaned, graded, and packed under strict quality control to ensure export-grade safety, strong flavor, and consistent quality.
| Business Type | Manufacturer, Exporter, Supplier |
| Color | White |
| Usage/Application | Seasoning |
| Form | Powder |
| Shelf Life | 1-2 Years |
| Material | Onion |
| Storage | Cool, Dry Place |
Quality & Purity Standards
- 100% Pure & Natural Dehydrated Onion
- No artificial colours
- Sudan Dye Free
- No preservatives, no fillers, no adulterants
- Hygienically processed under international food safety standards.
Moisture & Contaminant Control
Moisture Content: ≤ 6% – 8% (ideal for dehydrated onion products)
Strict testing for:
- Aflatoxin
- Salmonella
- Fully compliant with EU, USA, Middle East & GCC food safety regulations.
Processing Methods
- Fresh onions are washed, peeled, sliced, and graded
- Controlled hot-air machine drying (preferred to retain flavor & shelf life)
- Machine cleaned & Sortex selected
- Low-temperature dehydration to preserve aroma
- Powder processed under controlled grinding conditions
- Final hand inspection before packing.
Certifications & Compliance
- RCMC Registered (Applicable for all export products)
- FSSAI Registered
- APEDA Registered
- IEC & GST Compliant
- UDYAM (MSME) Registered
- Third-party lab test reports available on request
- SGS / Intertek inspection supported if required by buyer.
Custom Packaging & Private Labeling
Packaging Options:
- PP Bags (10 kg / 25 kg)
- Paper bags with food-grade inner liner
- Vacuum-sealed pouches
- Retail packs (100 g – 1 kg)
Private Labelling:
- Buyer’s brand & logo printing
- Custom packaging as per market requirement
Shipping & Logistic Capacity
- Monthly Supply Capacity: 30 – 60 Metric Tons (MT)
- Nearest Loading Ports:
- Mundra Port
- Kandla Port
- FOB / CIF / CFR shipment terms available
- Third-party inspection supported.
Quality Assurance Note
All dehydrated onion products are sourced from India’s premium onion-growing regions and processed, cleaned, graded, and packed under strict quality control to ensure export-grade safety, strong flavor, and consistent quality.