Leading Manufacturers, Exporters, Wholesaler and Trader of Dehydrated Tomato Slices, Dehydrated White Onion Flakes, Dehydrated White Onion Granules and Dehydrated White Onion Powder from Rajkot.

Business Type Manufacturer, Exporter, Supplier, Trader
Shelf Life 12 Months
Color Red
Form Slices
Country of Origin India
Material Tomato
Storage Cool, Dry Place
Application Cooking,Snack

RCMC Registered Products | Premium Quality | Export-Grade Processing

 

Variety & Origin Identification

  • Tomato Varieties Used:

    • Roma / Plum Tomato

    • Pusa Ruby

    • Arka Rakshak

  • Botanical Name: Solanum lycopersicum

  • Geographic Origin (Best Tomato Growing Regions):

    • Maharashtra, Karnataka & Gujarat – India
      (Regions globally known for high lycopene content, deep red color, and strong flavor)

  • Fresh tomatoes are sourced from India’s premium tomato belts and professionally dehydrated, cleaned, and packed near Rajkot, Gujarat – India to maintain export consistency.

 

Pungency Levels (SHU / Taste Indicator)

(Tomato is non-pungent; acidity & umami flavor are quality indicators)

  • SHU: Not applicable

  • Taste Profile: Mildly tangy with rich umami flavor

  • Ideal for soups, sauces, seasonings, ready-to-eat foods, snacks, and food processing.

 

Physical Specifications

  • Forms Available:

    • Dehydrated Tomato Slices

    • Dehydrated Tomato Flakes

    • Dehydrated Tomato Powder

  • Appearance:

    • Colour: Bright red to deep red

    • Texture (Slices/Flakes): Dry, slightly wrinkled surface

    • Texture (Powder): Free-flowing, fine grind

  • Uniform cuts, clean product, strong natural tomato aroma.

 

Quality & Purity Standards

  • 100% Pure & Natural Dehydrated Tomato

  • No artificial colours

  • Sudan Dye Free

  • No preservatives, no fillers, no adulterants

  • Hygienically processed under international food safety standards.

 

Moisture & Contaminant Control

  • Moisture Content: ≤ 6% – 10%

  • Strict testing for:

    • Aflatoxin

    • Salmonella

  • Fully compliant with EU, USA, Middle East & GCC food safety regulations.

 

Processing Methods

  • Fresh tomatoes are washed, sliced, deseeded (if required), and graded

  • Controlled hot-air machine drying to preserve color, lycopene & shelf life

  • Machine cleaned & Sortex selected

  • Low-temperature dehydration to retain nutrients

  • Powder processed under controlled grinding conditions

  • Final hand inspection before packing to ensure export quality.

 

Certifications & Compliance

  • RCMC Registered (Applicable for all export products)

  • FSSAI Registered

  • APEDA Registered

  • IEC & GST Compliant

  • UDYAM (MSME) Registered

  • Third-party lab test reports available on request

  • SGS / Intertek inspection supported if required by buyer.

 

Custom Packaging & Private Labeling

  • Packaging Options:

    • PP Bags (10 kg / 25 kg)

    • Paper bags with food-grade inner liner

    • Vacuum-sealed pouches

    • Retail packs (100 g – 1 kg)

  • Private Labelling:
    Buyer’s brand & logo printing
    Custom packaging as per market requirement

 

Shipping & Logistic Capacity

  • Monthly Supply Capacity: 25 – 50 Metric Tons (MT)

  • Nearest Loading Ports:

    • Mundra Port

    • Kandla Port

  • FOB / CIF / CFR shipment terms available

  • Third-party inspection supported.

 

Quality Assurance Note

All dehydrated tomato products are sourced from India’s premium tomato-growing regions and processed, cleaned, graded, and packed under strict quality control to ensure export-grade safety, vibrant color, and consistent flavor.

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Business Type Manufacturer, Exporter, Supplier
Form Flakes
Usage Cooking Ingredient
Storage Dry Place, Cool
Type Dehydrated
Shelf Life 1-2 Years
Color White
Material Onion

Quality & Purity Standards

  • 100% Pure & Natural Dehydrated Onion
  • No artificial colours
  • Sudan Dye Free
  • No preservatives, no fillers, no adulterants
  • Hygienically processed under international food safety standards.

 

Moisture & Contaminant Control

Moisture Content: ≤ 6% – 8% (ideal for dehydrated onion products)

Strict testing for:

  • Aflatoxin
  • Salmonella
  • Fully compliant with EU, USA, Middle East & GCC food safety regulations.

 

Processing Methods

  • Fresh onions are washed, peeled, sliced, and graded
  • Controlled hot-air machine drying (preferred to retain flavor & shelf life)
  • Machine cleaned & Sortex selected
  • Low-temperature dehydration to preserve aroma
  • Powder processed under controlled grinding conditions
  • Final hand inspection before packing.

 

Certifications & Compliance

  • RCMC Registered (Applicable for all export products)
  • FSSAI Registered
  • APEDA Registered
  • IEC & GST Compliant
  • UDYAM (MSME) Registered
  • Third-party lab test reports available on request
  • SGS / Intertek inspection supported if required by buyer.

 

Custom Packaging & Private Labeling

Packaging Options:

  • PP Bags (10 kg / 25 kg)
  • Paper bags with food-grade inner liner
  • Vacuum-sealed pouches
  • Retail packs (100 g – 1 kg)

 

Private Labelling:

  • Buyer’s brand & logo printing
  • Custom packaging as per market requirement

 

Shipping & Logistic Capacity

  • Monthly Supply Capacity: 30 – 60 Metric Tons (MT)
  • Nearest Loading Ports:
  • Mundra Port
  • Kandla Port
  • FOB / CIF / CFR shipment terms available
  • Third-party inspection supported.

 

Quality Assurance Note

All dehydrated onion products are sourced from India’s premium onion-growing regions and processed, cleaned, graded, and packed under strict quality control to ensure export-grade safety, strong flavor, and consistent quality.

Read More...


Request to Call


Business Type Manufacturer, Exporter, Supplier
Shelf Life 1-2 Years
Application Cooking, Seasoning
Color White
Type Onion Granules
Material White Onion
Storage Cool, Dry Place
Form Granules

Quality & Purity Standards

  • 100% Pure & Natural Dehydrated Onion
  • No artificial colours
  • Sudan Dye Free
  • No preservatives, no fillers, no adulterants
  • Hygienically processed under international food safety standards.

 

Moisture & Contaminant Control

Moisture Content: ≤ 6% – 8% (ideal for dehydrated onion products)

Strict testing for:

  • Aflatoxin
  • Salmonella
  • Fully compliant with EU, USA, Middle East & GCC food safety regulations.

 

Processing Methods

  • Fresh onions are washed, peeled, sliced, and graded
  • Controlled hot-air machine drying (preferred to retain flavor & shelf life)
  • Machine cleaned & Sortex selected
  • Low-temperature dehydration to preserve aroma
  • Powder processed under controlled grinding conditions
  • Final hand inspection before packing.

 

Certifications & Compliance

  • RCMC Registered (Applicable for all export products)
  • FSSAI Registered
  • APEDA Registered
  • IEC & GST Compliant
  • UDYAM (MSME) Registered
  • Third-party lab test reports available on request
  • SGS / Intertek inspection supported if required by buyer.

 

Custom Packaging & Private Labeling

Packaging Options:

  • PP Bags (10 kg / 25 kg)
  • Paper bags with food-grade inner liner
  • Vacuum-sealed pouches
  • Retail packs (100 g – 1 kg)

 

Private Labelling:

  • Buyer’s brand & logo printing
  • Custom packaging as per market requirement

 

Shipping & Logistic Capacity

  • Monthly Supply Capacity: 30 – 60 Metric Tons (MT)
  • Nearest Loading Ports:
  • Mundra Port
  • Kandla Port
  • FOB / CIF / CFR shipment terms available
  • Third-party inspection supported.

 

Quality Assurance Note

All dehydrated onion products are sourced from India’s premium onion-growing regions and processed, cleaned, graded, and packed under strict quality control to ensure export-grade safety, strong flavor, and consistent quality.

Read More...


Request to Call


Business Type Manufacturer, Exporter, Supplier
Color White
Usage/Application Seasoning
Form Powder
Shelf Life 1-2 Years
Material Onion
Storage Cool, Dry Place

Quality & Purity Standards

  • 100% Pure & Natural Dehydrated Onion
  • No artificial colours
  • Sudan Dye Free
  • No preservatives, no fillers, no adulterants
  • Hygienically processed under international food safety standards.

 

Moisture & Contaminant Control

Moisture Content: ≤ 6% – 8% (ideal for dehydrated onion products)

Strict testing for:

  • Aflatoxin
  • Salmonella
  • Fully compliant with EU, USA, Middle East & GCC food safety regulations.

 

Processing Methods

  • Fresh onions are washed, peeled, sliced, and graded
  • Controlled hot-air machine drying (preferred to retain flavor & shelf life)
  • Machine cleaned & Sortex selected
  • Low-temperature dehydration to preserve aroma
  • Powder processed under controlled grinding conditions
  • Final hand inspection before packing.

 

Certifications & Compliance

  • RCMC Registered (Applicable for all export products)
  • FSSAI Registered
  • APEDA Registered
  • IEC & GST Compliant
  • UDYAM (MSME) Registered
  • Third-party lab test reports available on request
  • SGS / Intertek inspection supported if required by buyer.

 

Custom Packaging & Private Labeling

Packaging Options:

  • PP Bags (10 kg / 25 kg)
  • Paper bags with food-grade inner liner
  • Vacuum-sealed pouches
  • Retail packs (100 g – 1 kg)

 

Private Labelling:

  • Buyer’s brand & logo printing
  • Custom packaging as per market requirement

 

Shipping & Logistic Capacity

  • Monthly Supply Capacity: 30 – 60 Metric Tons (MT)
  • Nearest Loading Ports:
  • Mundra Port
  • Kandla Port
  • FOB / CIF / CFR shipment terms available
  • Third-party inspection supported.

 

Quality Assurance Note

All dehydrated onion products are sourced from India’s premium onion-growing regions and processed, cleaned, graded, and packed under strict quality control to ensure export-grade safety, strong flavor, and consistent quality.

Read More...


Request to Call