Dried Bay Leaves

Cleaned, Graded & Packed in Rajkot & Nearby Areas – Gujarat, India

Variety & Origin Identification

• Variety: Indian Bay Leaf (Tej Patta)

• Botanical Name: Cinnamomum tamala

• Geographic Origin (Processing & Packing):

  • Rajkot district & nearby areas – Gujarat, India

• Leaves are sourced through trusted channels and professionally processed near Rajkot to ensure authenticity, traceability, and consistent export quality.

Pungency Levels (SHU / Aroma Indicator)

(Bay leaf is assessed by aroma strength rather than SHU)

• Perceived Heat Level: Mild

• Flavour Profile: Warm, slightly pungent with sweet-spicy aroma

• Suitable for curries, rice dishes, soups, and spice blends.

Physical Specifications

• Forms Available:

  • Whole Leaves

  • Crushed / Flakes

  • Powder (on request)

• Leaf Appearance:

  • Colour: Olive green to brownish-green

  • Texture: Smooth surface, leathery leaves

  • Shape: Long, lanceolate leaves, intact and unbroken

• Clean, uniform leaves with natural aroma.

Quality & Purity Standards

• 100% Pure & Natural Bay Leaves

• No artificial colours

• Sudan Dye Free

• No fillers, no adulterants, no chemical treatment

• Hygienically handled and export-grade quality assured.

Moisture & Contaminant Control

• Moisture Content: ≤ 10% – 12%

• Strictly tested for:

  • Microbial contamination

  • Aflatoxin

• Fully compliant with EU, USA, and Middle East food safety regulations.

Processing Methods

• Naturally sun-dried under hygienic conditions

• Machine cleaned & Sortex selected

• Multi-stage cleaning:

  • De-dusting

  • Removal of broken/foreign matter

  • Metal detection

• Hand-inspection for premium quality before final packing.

Packaging Options

• PP Bags: 10 kg / 25 kg

• Jute Bags

• Paper bags with food-grade inner liner

• Vacuum-sealed packs (on request)

• Private labelling available with buyer’s brand & artwork.

Shipping & Logistic Capacity

• Monthly Supply Capacity: 20 – 40 MT

• Nearest Loading Ports:

  • Mundra Port

  • Kandla Port

• Third-party inspection supported: SGS / Intertek / Buyer-nominated agency.

Certifications & Compliance

• FSSAI Registered

• Spices Board Registered

• APEDA Registered

• IEC & GST Compliant

• Laboratory test reports available on request.

Processing Assurance

Bay leaves are carefully dried, cleaned, graded, and packed near Rajkot (Gujarat), ensuring natural aroma, intact leaves, and export-grade consistency.