Dehydrated Spinach Flakes

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500 Kilogram (MOQ)

Business Type Manufacturer, Exporter, Supplier, Trader
Shelf Life 1-2 Years
Storage Dry Place, Cool
Usage Cooking,Seasoning
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Product Details

Type
Dehydrated Vegetable
Color
Green
Material
Spinach

Variety & Origin Identification

  • Spinach Varieties Used:

    • Pusa Palak

    • All Green

    • Punjab Green

  • Botanical Name: Spinacia oleracea

  • Geographic Origin (Best Spinach Growing Regions):

    • Gujarat, Punjab & Uttar Pradesh – India
      (Regions known for leafy density, rich green color, and high nutrient content)

  • Fresh spinach leaves are sourced from India’s premium cultivation zones and professionally dehydrated, cleaned, and packed near Rajkot, Gujarat – India to maintain export consistency.

 

Pungency Levels (SHU / Taste Indicator)

(Spinach is non-pungent; mild vegetal flavor defines quality)

  • SHU: Not applicable

  • Taste Profile: Mild, earthy, leafy flavor

  • Suitable for soups, instant foods, health powders, sauces, bakery & nutraceutical applications.

 

Physical Specifications

  • Forms Available:

    • Dehydrated Spinach Flakes

    • Dehydrated Spinach Powder

  • Appearance:

    • Colour: Dark green to deep green

    • Texture (Flakes): Thin, slightly wrinkled leaf flakes

    • Texture (Powder): Fine, free-flowing powder

  • Uniform particle size with natural leafy aroma.

 

Quality & Purity Standards

  • 100% Pure & Natural Dehydrated Spinach

  • No artificial colours

  • Sudan Dye Free

  • No preservatives, no fillers, no adulterants

  • Processed under international food safety & hygiene standards.

 

Moisture & Contaminant Control

  • Moisture Content: ≤ 5% – 8%

  • Strict laboratory testing for:

    • Aflatoxin

    • Salmonella

  • Fully compliant with EU, USA, Middle East & GCC food safety regulations.

 

Processing Methods

  • Fresh spinach leaves are hand-picked, washed, and sorted

  • Blanching (if required) followed by controlled hot-air machine drying

  • Machine cleaned & Sortex selected

  • Low-temperature dehydration to retain chlorophyll, color & nutrients

  • Powder processed under controlled grinding conditions

  • Final hand inspection before export packing.

 

Certifications & Compliance

  • RCMC Registered (Applicable for all export products)

  • FSSAI Registered

  • APEDA Registered

  • IEC & GST Compliant

  • UDYAM (MSME) Registered

  • Third-party lab test reports available on request

  • SGS / Intertek inspection supported if required by buyer.

 

Custom Packaging & Private Labeling

  • Packaging Options:

    • PP Bags (10 kg / 25 kg)

    • Paper bags with food-grade inner liner

    • Vacuum-sealed pouches

    • Retail packs (100 g – 1 kg)

  • Private Labelling:
    Buyer’s brand & logo printing
    Custom packaging as per destination market

 

Shipping & Logistic Capacity

  • Monthly Supply Capacity: 15 – 30 Metric Tons (MT)

  • Nearest Loading Ports:

    • Mundra Port

    • Kandla Port

  • FOB / CIF / CFR shipment terms available

  • Third-party inspection supported.

 

Quality Assurance Note

All dehydrated spinach products are sourced from India’s premium spinach-growing regions and processed, cleaned, graded, and packed under strict quality control to ensure export-grade safety, vibrant green color, and consistent quality.

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